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Sangak BreadBaking Machine Bakery Machineries
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This type of Baking Machines has been designed in two circular cylindrical forms. Thanks to its isolation system, its fuel consumption is 1/3 of that of similar
rival machines.
The strong wheels under the machine allow it to be carried or moved very easily. Owing to the flatness of the gray castiron revolving plate, the machine has the capability of baking various kinds of traditional breads such as Lawash, Taftoon and Barbaree.
Category: Bakery Machineries
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Kinds of Sangak Bread Production Line
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Vertical Mixer Bakery Machineries
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VERTICAL MIXER:
A perfect mixer for a premium dough quality OMV200/OMV300 is designed withspecial arms taking scientific efficiency into Consideration for a higher
level of output quantity and quality.
The salient feature of OMV200/OMV300 mixing time and dough development have
been decreased and a product with better context with aeration could be
enjoyed.It is used to produce various types of dough, biscuits, cookies,
cakes and mixing sugar, oil, egg,... in suitable surrounded area up to 5 min.
Dough Bowl
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Chocolate Enrober & Cooling Tunnel
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Chocolate Enrober & Cooling Tunnel:
The chocolate enrobing machine is used in confectionary industry to coat food items and it will ensure that you achieve a complete product with chocolate coating considering it to be coated with adjustable thickness but fully covered.In fact it is an automated version of hand dipping.
The products are fed on a moving wire mesh belt with certain standard width, which takes the product down to a bath of chocolate.
Wafer Stick Machine Bakery Machineries
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Indirect Heat Deck Oven Special for Baking Massive Bread
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Deck Baking Oven
Mbico's Deck oven model.1600 is specially designed for baking all massive and semi- massive breads, all kinds of cakes and some kinds of sweets with completely indirect heat. This oven is equipped with 4 floors and every floor provided with separately steam system. The floors can be made of Iranian or German stoneTwin Ambient Spiral Cooler OMSP Ideal for Cooling Various Bakery Products
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INDUSTRIAL MACHINERY COMPANY is the manufacturer of various spiral coolers with different widths ranging from 12 to 45 inches and the length range varies between 50 and 1000m to circulate cool air above 0 degree or below freezing temperature 0 degree for food producing factories, cake,centerfilled cookies, bread, dairy factories
and etc.
Laminator 2 Rolls
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