Fresh and Sweet Iranian cantaloupe for export
Iran has four seasons and this leads to the cultivation of a variety of fruits
Saveh city known for having the best quality cantaloupe in Iran
Cantaloupe has a round shape, soft consistency, and juicy texture with a sweet musky aroma which is best found in completely ripe fruits. The hollow cavity in the center contains small off-white colored seeds. Cantaloupes are primarily summer fruits and are best in the months of April to August
Apart from their delicious sweet taste and enticing aroma, The various cantaloupe benefits for health can be attributed to its rich nutritional value comprising Vitamins A, B, C, and minerals like magnesium, sodium, and potassium. Moreover, it has zero cholesterol and high-level Vitamin B complexes such as B1 (thiamine), B3 (niacin), B5 (pantothenic acid), and B6 (pyridoxine). Check out the nutritional value of cantaloupe here
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